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Sprouted Almond Butter vs Peanut Butter

Almond Butter Best Sprouted Almond Butter Organic Almond Butter Peanut Free


Sana's Kitchen Sprouted Almond Butter on Amazon Prime

This Sprouted Almond butter is absolutely 100% RAW, Earth Kosher certified. They are truly raw, unpasteurized organic almonds, sourced from an amazing regenerative biodynamic farm in Sicily, Italy. We stone grind them in our facility, and we monitor the temperatures so that they never exceed 100 degrees. Stone grinding is the only grinding method that creates a truly raw product. Most other grinding methods heat the product to temperatures well above. We are a raw food company, we have been making truly raw nut butters since day 1, 11 years ago. The true essence of smooth raw & sprouted Almond butter comes to life using the ancient method of stone grinding. The slow grinding process keeps the integrity and nutritional benefits and creates a smooth and creamy spread. You can enjoy this raw Almond butter on just about anything sweet or savory and it sure to satiate any pallet or craving. Enjoy Sana's Kitchen Sprouted Almond Butter: *With a spoon, right out of the jar *Use it as a dip for Strawberries, Apples, Celery... *On toast, bread, crepes and ice cream *Instant nut milk - simply blend in with smoothie *A base for dressing and sauces *Drizzle on Oatmeal, Cereal and Acai bowl We use the stone grinding method to grind our butters. It is the only grinding method that keeps the temperatures low enough to be truly raw. Our customers have come to expect the consistency that comes with stone grinding, they know that we don't use any additives like emulsifiers, or stabilizers. They know they can get the most pure and healthy truly raw, organic sprouted almond butter with nothing else added, truly 100% pure. Customers that know about our quality and dedication to purity and simple, healthful ingredients know that oil separation happens with natural products.


Sprouted Almond butter and peanut butter offer different nutritional profiles. Sprouted almond butter is made from almonds that have been soaked and sprouted, which can increase nutrient absorption and digestibility. It tends to be rich in vitamins, minerals, and healthy fats.

On the other hand, peanut butter is made from roasted peanuts and is also a good source of healthy fats, protein, and some vitamins and minerals. However, peanuts are legumes, and some people may have allergies or sensitivities to them. 

Yes, mold in peanuts and peanut butter can be a health hazard. Some types of molds produce mycotoxins, which are harmful compounds that can cause a range of health issues if ingested in significant amounts. These toxins can have adverse effects on the liver, kidneys, and other organs.

To reduce the risk of mold exposure, it's important to store peanuts and peanut butter in a cool, dry place and check for any signs of spoilage, such as unusual odors, discoloration, or visible mold growth. Additionally, purchasing from reputable sources and consuming products within their recommended shelf life can help minimize the risk.

Ultimately, the choice between the two comes down to personal preference and dietary considerations. Both can be part of a balanced diet, so it's a matter of what fits best with your nutritional needs and tastes.

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